Chef Lee started her culinary journey from being creative and experimental in her home kitchens. She was raised in 2 main cultures, South African and Israeli where she was always eating, sharing and connecting with her community. She then explored more of her passion for food and hospitality, working in catering, and restaurants while studying arts & design in London. Fast forward today Lee has founded Made2Gather, Oakland based culinary company focusing on exploring the many ways to connect people to their communities, cultures and their own intuitive creativity in the kitchen. Her mission in life is to inspire and empower your capabilities with food.